![]() The Botanist encompasses a worldly mix of tastes and concepts which is reflected in their range of exciting seasonal cocktails. Head Northside to visit “Kirribilli’s local gem”. “it’s quite a simple, somewhat equal parts cocktail, so not only is it quite easy to make- it’s also super refreshing and well balanced, with a subtle kick of spice from the jalapeño.”īlueberry Maker’s Mark Bourbon, peach liqueur, spice blueberry, orange bitters A common favourite amongst Applejack staff is the ‘Hidden Agenda’ which takes a vibrant twist on the classic Margarita. Nestled among the backstreets of Potts Point lies a tropical oasis with a view worth raising a cocktail for. Jalapeño Infused Del Maguey Vida Mezcal, Aperol, lime, falernum It’s boozey, citrusy and has a welcoming floral finish thanks to a dash of orange blossom!” “What’s not to love when you combine Mezcal, dry sherry, and sherbet notes of lemon myrtle in a cocktail served short. The perfect cocktail to get your night started after work on a Friday! With such an impressive drinks menu it may be hard to decide, so we suggest starting with the ‘Myrtle Tommy’s’. Head to Bopp & Tone in the heart of Sydney’s CBD to enjoy post work drinks with a relaxed and welcoming atmosphere. Make sure you’re hydrated because we’re taking you on an Applejack cocktail crawl!ĭel Maguey Vida Mezcal, fino sherry, lime, lemon myrtle shurb, orange blossom We chatted to our Group Bars Manager, Lachy Sturrock, to get the lowdown on his favourite (AKA the BEST) cocktail at each of our venues around Sydney. Sip you way around Sydney with Applejack! Cocktails are always in fashion, and we’ve compiled our favourite that will have your tastebuds tingling. ![]()
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